With Julie Payne-Kirchmeier Vice president for Student Affairs

On May 26, we had a very special guest, who came to cook with us.  Julie Payne-Kirchmeier came “to learn” to prepare some dishes with a little of Rifka’s touch and secret ingredient. That day we prepared Horchata, Guacamole and Salsa.  We really have a lot of fun, special using the tool I named it “chacachaca”.

Here I am sharing some pictures that our Irazu took.  Thanks Irazu!

I am ready, let’s cook

Julie is getting ready to cook.

Organizing the ingredients, so
we can be ready to cook

Rifka, I am missing some ingredients!

Julie and the students are listening
very carefully to the instructions

 

Our entrepreneur chef Julie is preparing the Guacamole

 

Preparing the Horchata with the CHACACHACA,
it is so cool tool!!

Before Julie left, she asked to take a picture
with her cooking class mates

 

And of course, Winston was in our cooking class too!