Middle East and Latino Mash-Up
DATE: February 3, 2021
WHAT WE COOKED: Tabbouleh salad & Guacamole
SUMMARY: Due COVID, I was not able to have students at home. Danny Ohara film the cooking class. With the tabbouleh and guacamole I created a sandwich and added, some cheese (for the vegetarian) and turkey salami (for the students who like to eat meat). Of course I did not add the salami together with the cheese, because the cheese was dairy. We can use vegan cheese, and in this case, you can add the turkey salami.
VIDEO:
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