SAFETY TRAINING.

I had a blast yesterday: the weather was amazing and the food was delicious.

I tried the traditional Colombian dish named bandeja paisa, a plate of rice, beans, ground beef, sausage, fried pork skin, avocado, fried plantain, and egg. It was fantastic, but I couldn’t finish it all because each component of the dish is heavy and hearty. I definitely recommend this food – 20 hours later and I am still not hungry.

Even better, this dish costs only $10,000 Colombian pesos at the restaurant we went to!

I also got a chance to take a tour of the campus with Sebastian, the Master’s student mentoring me. Here are some images.

 

I also got to see the wind tunnel used by the mechanical engineers.

 

Finally, I got my own little office next to the active learning center. Check it out:

 

Next on the list is occupational health and safety training. I’ll keep you posted!

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